Tag Archives: greenberg

From The Fish Market..Week of August 15th

Posted on August 16, 2012 by admin

This week, Chef Adam Greenberg stopped by Hunts Point Fish Market in the Bronx to shop for our Connecticut restaurants. Here’s what you can expect on your menu this weekend: It was sort of an uneventful fish trip, with a … Continue reading →

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TheBarcelonaChannel: Brussels Sprouts with Pickled Onions

Posted on January 4, 2012 by admin

As promised, here is the delicious second half to Chef Adam’s video on Brussels Sprouts with Pickled Onions! Here’s to many more videos and recipes in 2012!

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Connecticut Latke Throwdown

Posted on December 16, 2011 by admin

Barcelona West Hartford’s Executive Chef Adam Greenberg participated in Emanuel Synagogue’s first Connecticut Latke Throwdown in early December. The latke cooking competition featured celebrity chefs and judges, as well as latke tastings for a crowd of nearly 400 people. Check … Continue reading →

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Mussels Al Diablo on TheBarcelonaChannel

Posted on November 28, 2011 by admin

In our second installment of TheBarcelonaChannel West Hartford’s Executive Chef, Adam Greenberg, walks you through Mussels Al Diablo. This dish is a Barcelona staple, with a spicy broth sure to warm you up during the holiday season. Make sure to have … Continue reading →

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Chef Adam’s back on TV!

Posted on April 28, 2011 by admin

West Hartford’s very own Chef Adam Greenberg just filmed his second segment with Better CT Channel 3! Way to go, Adam! Watch the video here.

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