Tag Archives: chef jodi bernhard
A Day In The Life of a Scallop
Executive Chef Jodi Bernhard (of Barcelona Greenwich) went to the Hunts Point Fish Market last night and bought some particularly delicious scallops for the restaurants. Here’s how she used the fresh seafood to make Sea Diver Scallops a la Plancha … Continue reading
Chef Jodi at the Westport Farmer’s Market
Jodi Bernhard will be the “Featured Chef” at the Westport Farmer’s Market on Thursday, September 15th between 10:00am – 2:00pm. The market is located at the Imperial Avenue parking lot in Westport. Jodi will present a Coca de Escalivada food … Continue reading
España Spring 2011 – Day 6
So, back home again. It’s always nice to come home, but we’ll all be missing Spain for awhile. It truly was an inspiring and enchanting journey. We all marvelled at the passion with which so many of the people that … Continue reading