Category Archives: Meet the Chef
Meet the Chef: Steven Brand
Get to know about the man behind the kitchen in Barcelona Brookline, Executive Chef Steven Brand. Q: What is the first meal you remember cooking? A: Probably scrambled eggs when I was around 7 years old. Q: What are you … Continue reading
Meet the Chef: Frank Proto
Get to know Barcelona New Haven’s Executive Chef Frank Proto. Q&A by Janele Morris. Q: What was the first meal you remember cooking and around what age? A: Bacon bits soup, which was basically just bacon bits in hot water. … Continue reading
Meet the Chef: Michael Lucente
Meet Greenwich’s Chef Michael Lucente: Michael started working in the kitchen at age 15 and attended a culinary vocational high school in New York soon after. In 2003, he graduated from The Culinary Institute of America with an AOS degree. … Continue reading
January 2013 Spain Trip, Day 5
This last post is by Executive Chef Michael Lucente, of Barcelona Greenwich So after another four-hour drive through the mountains, and a pit stop for some caƱas, tortilla, and an espresso… we made it to little piggie heaven. A place … Continue reading
New Year, New Barcelona Events
The holidays are over and now it’s time to get back to business. Join us for our Winter 2013 series of cooking classes, wine dinners and wine classes. Below are the classes for Greenwich, New Haven, Stamford, and South Norwalk. … Continue reading